Flavour Enhancement
Tshem tawm qhov xav tau ntawm tev lossis txiav; sai sai imparts ib tug nplua nuj qej aroma rau do-fries, stews, grilled tais, thiab marinades. Qhov zoo tshaj plaws rau kev ua noj hauv tsev thiab sab nraum zoov, nws ua rau muaj txiaj ntsig zoo rau kev npaj zaub mov.
Antimicrobial & Health-Txhawb Cov Khoom
Khaws cov tshuaj nquag xws li allicin pom hauv cov qij tshiab, muab cov teebmeem tseem ceeb tiv thaiv ntau yam kab mob thiab cov kab mob fungi. Nws pab txo cov teeb meem xws li enteritis thiab ua pa tsis xis nyob, thaum tseem txhawb kev noj qab haus huv hauv plab thiab ua raws li hnoos suppressant thiab expectorant.
Kev them nyiaj yug plawv
Muaj cov roj qej uas pab ua kom cov hlab ntsha mos thiab muab kev pab rau cov mob uas muaj feem xyuam rau cov hlab ntsha thiab cov hlab ntsha hauv hlwb. Nruab nrab, ntev - noj lub sij hawm kuj tseem tuaj yeem muab cov txiaj ntsig tiv thaiv kab mob -.
Cia & Yooj Yim
Yooj yim rau khaws thiab thauj dua tshiab qej; resistant rau sprouting los yog spoilage, nws khaws nws qab thiab noj qab haus huv tus nqi nyob rau lub sij hawm ntev. Nws kuj yog ib qho khoom siv hauv kev ua zaub mov thiab kev noj qab haus huv.
